NEW YORK STATE (June 21, 2014) – In Albany, Governor Cuomo and Legislative Leaders have announced an agreement on a bill that will establish a medical marijuana program for New York State. The legislation includes provisions to ensure medical marijuana is reserved only for patients with serious conditions and is dispensed and administered in a manner that protects public health and safety.
Video of the Governor’s remarks is available on YouTube HERE.
Transcript of the Governor’s remarks:
“Good afternoon, everyone I want to welcome Senator Klein and Speaker Silver back. We also have with us today the Superintendent of the State Police, Joseph D’Amico. We also have the acting Health Commissioner Dr. Zucker, Terrence O’Leary and Mylan Denerstein who is the counsel. We are also joined by Senator Diane Savino and Assemblyman Dick Gottfried who have been working on this issue very hard for a very long period of time on the issue we are about to discuss which is medical marijuana. I would also like to welcome the senate minority leader, Andrea Stewart- Cousins who is very supportive and her conference is supportive of this bill so I want to thank her for being here also. We are here to talk about marijuana which is a very important topic and we are going to be sending up a bill shortly that we believe strikes the right balance.”
“Medical Marijuana has the possibility to do a lot of good for a lot of people who are in pain and who are suffering and are in desperate need of a treatment that can provide relief. Some of these cases are the most heart wrenching cases you’ve ever heard. You’re dealing with children with epilepsy, babies, so there are certainly significant medical benefits that can be garnered. At the same time, there are also risks that have to be averted, public health risks, public safety risks and we believe this bill strikes the right balance. It’s taken a lot of time, it’s taken a lot of work, it’s taken a lot of compromise, but we believe it strikes the right balance.”
“It’s taken a lot of time, a lot of work, a lot of compromise, but we think it strikes the right balance. I’m going to ask the health commissioner and the superintendent of the State Police to give you a quick breakdown of the bill, the bill will be going up shortly, but until the bill is fully in print, I wanted to get a sense of what is in the bill and an outline of the bill, so I’m going to ask them to go through it. A couple of high points on the bill: first, from my point of view given the conversation that we’ve been having, the bill does not allow smoking which is important. As a public health risk, the diseases that are covered, we believe are appropriate, but not overly-expansive. It will be limited to doctors who are actually administering the program which gives us a higher level of confidence because doctors are obviously highly educated, highly regulated profession. It gives the Department of Health the appropriate authority to run the program.”
“It has criminal penalties for people who defraud the program. Somebody said to me today, ‘How can you be passing a heroine bill yesterday and a medical marijuana bill today?’ Well if this is administered properly, we’re confident that only benefits will occur. And, we have criminal penalties in the bill if people try to defraud the system, they will be punished. We also have a ‘fail safe’ in the bill, which gives me a great deal of comfort – which basically says, the governor can suspend the program at any time on recommendation of either the State Police Superintendent or the Commissioner of Health if there is a risk to the public health or public safety. So, if we find that there were unintended consequences and they were negative, we can suspend the program. Which to me is a bottom-line fail safe provision in this bill, which actually increases my comfort level a great deal. With that I will turn it over to the commissioner of health Dr. Zucker."
or Keats, the preeminent author-illustrator, whose book The Snowy Day broke the color barrier in mainstream children’s publishing, it was at the public library that he found a haven that introduced him to the wonders of art history. The Foundation fosters children’s love of reading and creative expression by supporting arts and literacy programs in public schools and libraries; cultivating new writers and illustrators of exceptional picture books that reflect the experience of childhood in our diverse culture; and protecting and promoting Keats’ work.
activities and helping youth avoid unsafe activities and behaviors.
Friday, June 6, in honor and remembrance of the 70th Anniversary of D-Day.
remember their sacrifice with honor. On behalf of all New Yorkers, I express my utmost gratitude to these Veterans as we pause to reflect on the significance of their accomplishments.”
York State and across the country. As the State’s leading agricultural sector, dairy accounts for approximately one-half of the state’s total agricultural income. New York is the third leading producer of milk in the country and also the largest producer of yogurt, cream cheese, sour cream and cottage cheese in the nation.
New York is a net supplier of milk to the Northeast region, with 2.8 billion pounds of milk shipped from farms to out of state plants in New England, Pennsylvania and New Jersey in 2013. The state has also experienced a 16.4% increase in dairy-related employment from 2010 to 2013 (16,466 to 19,160 total jobs).
refusing to grant a rehearing on new energy capacity zones that will raise electric rates for Upstate New Yorkers.
– Our best month ever was that very same August 2011.
25, as well as a moving essay on what the Catskill Park means to all of us, whether locals or visitors from across the State and Nation.
collaboration with The Museum at Bethel Woods and the Liberty Museum & Arts Center, will present the annual architectural-historical bus tour from 9:00 a.m. to 5:00 p.m. on June 7, 2014.
Volunteer Program (RSVP) Recognition Day Luncheon was held on Monday, May 12 at the Villa Roma Resort & Conference Club House in Callicoon.
Center for the historic Delaware and Hudson Canal will begin its summer season on Friday, May 23, through the weekend of the May 26 Memorial Day holiday.
The center’s schedule has been expanded in 2014. It will be open through the summer: on Fridays, Saturdays and Mondays, from 10 a.m. to 5 p.m., Sundays from noon to 5 p.m., and by appointment on other days. 











NYS Announces Free Meals to Help Feed 400K Children This Summer
Posted in Comments on June 24, 2014| Leave a Comment »
NEW YORK STATE (June 24, 2014) – Governor Andrew M. Cuomo recently reminded parents that while the school year is drawing to a close, thousands
of children remain eligible for free, nutritious meals at hundreds of sites around New York State this summer. State agencies are working with nonprofit and private partners to increase awareness of the Summer Food Service Program, which fills a gap for families that rely on free and reduced-price school meals during the school year to help feed their children. The Governor also issued a proclamation marking July as Summer Meals Month in New York State to highlight the issue.
“No child should have to go hungry – and through the Summer Food Service Program we are working to feed hundreds of thousands of children who normally depend on their schools for free and reduced-price meals,” Governor Cuomo said. “This program is vital to New Yorkers all across the State, and our administration is committed to making sure that it reaches as many families in need as possible.”
The federally-funded Summer Food Service Program, administered by the New York State Education Department, provides free nutritious meals and snacks at participating sites, including schools, parks, recreation centers and other neighborhood locations. The program benefits children 18 years old and younger from low-income households, as well as to young adults over age 18 that are enrolled in school programs for persons with disabilities.
Approximately 400,000 children a day will receive meals through the program this summer. Many summer meal sites also offer fun activities, so children and teens can stay active and spend time with friends while enjoying healthy meals.
A recent study by the Food Research and Action Center (FRAC) notes that while the number of New York students participating in the program last year increased five percent over 2012; only an estimated three out of ten eligible students are being fed.
Various government agencies and non-profits are partnering to spread the word about the program, holding everything from local outreach events to disseminating information on social media using the #summermeals hashtag. The New York State Education Department has an interactive map online with information on all the summer meal sites in New York State that can be accessed here. The New York State Department of Health’s Growing Up Healthy Hotline, 1-800-522-5006, can also help locate a summer meal site in your community.
"Only one in three families who rely on a food pantry or soup kitchen in New York City participate in the summer meal program – many simply do not know that free and nutritious meals are available for their children when school is out," Margarette Purvis, President & CEO of the Food Bank For New York City and the Chair of Governor Cuomo’s Anti-Hunger Task Force. "Hunger doesn’t take a summer vacation and thanks to the leadership of Governor Cuomo, neither will our efforts to provide New Yorkers the resources and information they need to feed themselves and their loved ones."
State Education Commissioner, Dr. John B. King, Jr. said, "Good nutrition is essential to learning. That’s why we provide breakfast and lunch to needy students throughout the school year. But the need for healthy meals doesn’t end in June when school lets out. So we’re happy to help coordinate The Summer Food Service Program here in New York, ensuring that children have access to nutritious meals at many sites throughout the State — from schools to summer camps to migrant programs."
Editor’s note: Additional information on local food programs will be shared during the upcoming week.
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